New Year's Eve Menu

250 €
The dishes as well as the prices are given for information only and may be slightly modified according the arrivals.

A glass of champagne Baron de Rotschild
&
Truffled tarama & blinis Maison du Caviar

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Pan-fried mushrooms with truffles
or Carpaccio of langoustines
or 6 fine oysters of claire n°3
or Duck foie gras, toasted bread

**

Poached turbot with champagne sauce
or Scallops in shell, leek fondue
or Yellow Landes chicken breast with morel sauce
or Beef fillet Rossini

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Chocolat profiteroles
ou Lemon meringue pie
ou Vanilla praline millefeuille
ou Colonel